Weekday Lunch and Supper Menus

March 22, 2019

TODAY’S LUNCH MENU

(Served 11:00 a.m. to 3:00 p.m.)

 

Soup

Tomato

Chicken Noodle

 

 

Sandwiches

Baked Cod

Fried Cod

Grilled Cheese

Meatloaf

Pepperoni Roll

 

Two for $5.95

(Choose 2)
Cup of Soup

Salad Bar – filled and closed in a clear take-home container

Small Deli Sandwich on a Round Bun

(sandwich choices: Ham Salad, Chicken Salad, Baked Ham, Egg Salad, Tuna Salad, Roasted Turkey, Bologna, Hard Salami)

 

 

Main Dishes

Baked Cod

Fried Cod

Meatloaf

SpringHouse Baked Chicken

Pot Roast w/ Carrots, Potatoes & Onions

Turkey & Stuffing

 

Side Dishes

Eggplant Patrice

Alabama Vegetable Casserole

Hand Peeled Mashed Potatoes

Buttered Green Beans

  Macaroni & Cheese

Homemade Applesauce

 

 

 

Homemade Desserts

Kennywood Cake

Ho Ho Cake

Strawberry Scooter Crunch Cake

Apple Crisp

 

 Assorted Cakes Assorted Cream and Fruit Pies 
…and much much more!! 

 

 

Supper Menu – Serving at 3 pm

Tomato Soup, Fried Cod, Baked Cod, Pierogies w/ Kielbasa, Macaroni & Cheese, Alabama Vegetable Casserole and much more!