Weekday Lunch and Supper Menus

December 14, 2018

TODAY’S LUNCH MENU

(Served 11:00 a.m. to 3:00 p.m.)

Soup

Tomato

Sandwiches

Baked and Fried Cod

B.L.T.

Grilled Cheese

Egg Salad 

Pepperoni Roll

Two for $5.95

(choose 2)
Cup of Soup

Salad Bar – filled and closed in a clear take-home container

Small Deli Sandwich on a Round Bun

(sandwich choices: Ham Salad, Chicken Salad, Tuna Salad,Baked Ham, Roasted Turkey, Bologna, Hard Salami)

Main Dishes

Baked and Fried Cod

Pork and Kraut

Side Dishes

Hand Peeled Mashed Potatoes **

Buttered Green Beans **

Pierogies with butter and onions

Homemade Applesauce

Homemade Macaroni and Cheese

Buttered Fresh Carrots

Homemade Desserts

Chocolate Peanut Butter Mousse Cake

Blackberry Cobbler

Banana Cake Apple Crisp 

Assorted Cakes
Assorted Cream Pies
Assorted Fruit pies
…and much much more!!

Supper Menu – Serving at 3pm

Baked and Fried Cod, SpringHouse Boneless Baked Chicken, Homemade Macaroni and Cheese, Spinach Squares

and a whole lot more!

 ** Indicates a Gluten Free Menu Item