Best Buffet
4 years running! Thanks so much!
Breakfast
Serving from 9am – 11am on Saturday Only
- Ham Fondue
- Scrambled Eggs *
- Bacon or Sausage*
- French Toast with Syrup
- Gooey Sticky Buns
- Corn Fritters
- Homemade Homefries*
- Sausage Gravy over Buttermilk Biscuit
- All-you-can-eat every Saturday!
- There is plenty of room at the table for your family!
- $15.95 per person
- 3-12 years old $0.70 per year.
- ** Indicates a Gluten-Free Menu Item
Homemade Farm Fresh Mains
SATURDAY MAINS:
4TH OF JULY CHICKEN BBQ
Chicken and Gravy over Buttermilk Biscuit
Old Fashioned Cabbage Rolls
Spice Rubbed Ribs with Molasses Dipping Sauce
John's Saucy Meatloaf
Boneless Stuffed Pork Chop
Fried Buttermilk Chicken
BBQ Chicken Quarters
Hot Roast Beef with Pan Drippings GravyÂ
Sunday Mains:Â
Chicken and Gravy over Buttermilk Biscuit
Old Fashioned Cabbage Rolls
John's Saucy Meatloaf
Boneless Stuffed Pork Chops
Oven Roasted Turkey and Stuffing Limited
Boneless Stuffed Chicken Breast
Fried Buttermilk Chicken
Carving Ha, with Pineapple Molasses Glaze
Calf-Sized Kids Meal
Kids (2-10 only) $6.99
Two Chicken Tenders and Two Mini SidesÂ
OR
One Corn Dog and Two Mini SidesÂ
Fresh Out of the oven Pan Rolls w/ Butter
Family Recipe Sides
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- Cheesy Hashbrown Casserole
- Hand Peeled Mashed Potatoes
- Buttered Green Beans
- Homemade Mac and Cheese
- Â Sweet Potatoes Pie Casserole
- Spinach SquareÂ
- Alabama Vegetable Casserole
- Cabbage and Noodles
- Baked Beans
- Green Beans and Red Potatoes
SALAD SMORGASBORD INCLUDING
- Macaroni Salad
- Spring Salad
- Tossed Salad
- Ambrosia Salad
- Shell Salad
- And lots more
- Also Available Chef Salads as a Main Meal (with grilled chicken breast, eggs, cheese, veggies)
Plus Oodles of From-Scratch Desserts!