Funeral Menus

As a service to your family The SpringHouse can make some of the stress in funeral planning disappear by providing delicious comfort foods. Our caring staff can assure that every detail will be taken care of with the highest quality and service. If you would like additional information about our Funeral Luncheons, please contact us via phone 724-228-3339 or email springhousecateringsales@gmail.com.  Our caring and compassionate staff will respond quickly to your inquiry.  Office hours Monday-Friday 9:00-4:00

Menu 1:

Gourmet Sandwich Wreath, Fresh Fruit Salad, Shell Pasta Salad, Sweet & Sour Broccoli Salad, Homemade Cookies

Menu 4:

SpringHouse Baked Chicken, Hot Roast Beef w/Gravy, Mashed Potatoes, Buttered Green Beans, Fresh Rolls and Butter, Homemade Cakes

Menu 2:

Carving Ham, Scalloped Potatoes, Fresh Green Bean Almondine, Tossed Salad with Dressings, Assorted Breads with butter, Homemade Cookies

Menu 5:

Penn State Creamy Chicken Breast, Hickory Smoked Ham, Baked Mashed Potatoes, Aunt Emmas’s Broccoli Casserole, Fresh Rolls and Butter, Homemade Cakes

Menu 3:

Roast Turkey and Stuffing, Mashed Potatoes with Gravy, Alabama Vegetable Casserole, Assorted Homemade Breads with butter, Homemade Pies

Menu 6:

Rigatoni with Meat Sauce, SpringHouse Baked Chicken, Cabbage Rolls,  Mashed Potatoes and gravy, Alabama Vegetable Casserole, Fresh Rolls and Butter,  Homemade Pies

Or Create Your Own Menu featuring all your favorites!!

Pick up or Delivery Service for Funeral catering with a 25-person minimum. Delivery charge – $25

SpringHouse Catered Service (additional charge) includes a beautifully displayed meal with linens on the food buffet, wooden chafers, wicker baskets and smiling servers